Mango and Watercress Salad: a Fresh, Original Recipe

Mango and watercress salad

Ingredients

• A few watercress leaves
• A mango
• A little lettuce
• 1/2 onion
• A few walnuts
• Modena balsamic vinegar
• Oil

Method

Put the watercress leaves in a salad bowl, cut the lettuce into thin strips and add them. Then separate the onion slices into rings and add them to the mix.

Cut the mango into thin sticks, put it in the salad bowl and mix the ingredients well. Scatter the walnuts over the top, broken into small pieces.

In a separate container, make a simple vinaigrette by mixing the oil and the Modena balsamic vinegar; season with salt and pepper to taste and whisk well until smooth. It's a very refreshing salad.

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